Also known as: Ascorbic Acid, L-Ascorbate
Vitamin C is a water-soluble antioxidant essential for collagen synthesis, immune function, and iron absorption. Humans cannot synthesize it and must obtain it from diet or supplementation.
Take in divided doses throughout the day. Can be taken with or without food, but with food reduces GI upset.
Water-soluble — excess is excreted in urine. Absorption decreases at doses above 200 mg; split doses maximize levels.
Daily
Split into 2 doses for better absorption
Every 2–3 hours
During illness, up to bowel tolerance
Daily
Daily
Higher doses may cause GI distress
Vitamin C dramatically increases non-heme iron absorption. Take together if correcting iron deficiency.
Vitamin C regenerates oxidized Vitamin E, extending its antioxidant capacity.
Combined use supports stronger immune response during illness.
Very high-dose Vitamin C may reduce B12 absorption. Separate by 2 hours.
High-dose Vitamin C can reduce copper absorption.
Carr AC, Maggini S. - Nutrients (2017)
Vitamin C supports various cellular functions of both the innate and adaptive immune system. Supplementation prevents and treats respiratory infections.
Hemilä H, Chalker E. - Cochrane Database of Systematic Reviews (2013)
Regular supplementation reduced cold duration by 8% in adults and 14% in children.